Friday, February 27th

From 6 - 9 pm

Enjoy amazing tablescapes and an exquisite five course menu crafted by the culinary team of Restaurant506 at The Sanford House with wines from Serendipity Wines.

We pair local artists and chefs to build the tablescape and prepare the menu. Sit back, relax, and enjoy the evening. It’s the perfect way to relish an unforgettable dinner party at an incomparable venue!

About Artists and Chefs: Sanford House — Artists and Chefs

Menu For the Evening

RECEPTION

Passed Hors d’oeuvres

Nopales and Roasted Corn Fritters

crispy southwest cactus and sweet corn fritters with a smoky poblano cream

Paired with 2023 Herencia White Blend

Gulf Shrimp Ceviche Shooter

traditional mexican shrimp cocktail with fresh avocado and corn chips

Paired with 2022 Henri Lurton Sauvignon Blanc

APPETIZER

Crispy Duck Street Tacos

crispy duck confit, spiced plum glaze, pickled vegetable slaw

Paired with 2023 Canto de Luna

Palate Cleanser

Tropical Chili Guava Sorbet

House made chili guava sorbet, tajin dusting

ENTREE

Roasted Garlic Mojo Pork Tenderloin

roasted garlic infused pork tenderloin, parmesan polenta cake, sauteed baby carrots,

caramelized shallot cream

Paired with 2019 Valle de Guadalupe Tempranillo

or

Chili Verde Adobo Grouper

adobo verde marinated grouper, cilantro lime rice, crisp french beans,

charred pineapple salsa

Paired with Vinaltura Chenin Blanc

DESSERT

Abuelitas Chocolate Crème Brulee

rich silky crème brulee made with “abuelitas chocolate”, mixed berry compote

Paired with NV El Bajio Brut